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Menu Development

At The Chef Project SDN. BHD, we specialize in Menu Development that aligns with your brand, concept, and target audience. Our culinary team works closely with you to create innovative, seasonal, and cost-effective menus that reflect your restaurant's identity. From conceptualizing new dishes to refining classic favorites, we focus on flavor, presentation, and profitability, ensuring your menu stands out in a competitive market. Let us help you craft a menu that drives sales and elevates your dining experience.

Appetizers

Truffle Mushroom Crostini

Toasted baguette topped with truffle oil-infused mushrooms and a sprinkle of parmesan.

MYR 0

Spicy Tuna Tartare

Fresh diced tuna mixed with avocado, sesame oil, and a hint of chili served with wonton crisps.

MYR 0

Caprese Salad Skewers

Cherry tomatoes, fresh mozzarella, and basil drizzled with balsamic reduction on skewers.

MYR 0

Vegetable Risotto

Creamy arborio rice cooked with seasonal vegetables and finished with parmesan cheese.

MYR 0

Braised Short Ribs

Tender short ribs slow-cooked in red wine sauce served with creamy mashed potatoes.

MYR 0

Lemon Tart

Zesty lemon filling in a buttery crust topped with fresh whipped cream.

MYR 0

Panna Cotta

Silky smooth vanilla panna cotta served with a berry coulis.

MYR 0

Chocolate Lava Cake

Decadent chocolate cake with a molten center, served with vanilla ice cream.

MYR 0

Entrees

Braised Short Ribs

Tender short ribs slow-cooked in red wine sauce served with creamy mashed potatoes.

MYR 0

Vegetable Risotto

Creamy arborio rice cooked with seasonal vegetables and finished with parmesan cheese.

MYR 0

Desserts

Chocolate Lava Cake

Decadent chocolate cake with a molten center, served with vanilla ice cream.

MYR 0

Lemon Tart

Zesty lemon filling in a buttery crust topped with fresh whipped cream.

MYR 0

Panna Cotta

Silky smooth vanilla panna cotta served with a berry coulis.

MYR 0

Vegetable Risotto

Creamy arborio rice cooked with seasonal vegetables and finished with parmesan cheese.

MYR 0

Braised Short Ribs

Tender short ribs slow-cooked in red wine sauce served with creamy mashed potatoes.

MYR 0

Spicy Tuna Tartare

Fresh diced tuna mixed with avocado, sesame oil, and a hint of chili served with wonton crisps.

MYR 0

Truffle Mushroom Crostini

Toasted baguette topped with truffle oil-infused mushrooms and a sprinkle of parmesan.

MYR 0

Caprese Salad Skewers

Cherry tomatoes, fresh mozzarella, and basil drizzled with balsamic reduction on skewers.

MYR 0

Tiramisu


Tiramisu description:

Indulge in our classic Tiramisu, a delightful Italian dessert made with layers of velvety mascarpone cheese, espresso-soaked ladyfingers, and a hint of rich cocoa. Each bite offers a perfect balance of sweetness and a slight bitterness from the coffee, leaving you craving more. Whether it's for a light afternoon treat or the grand finale of your meal, our Tiramisu is a luxurious experience you won't want to miss.

Tiramisu

Layers of espresso-soaked ladyfingers, creamy mascarpone filling, and a hint of cocoa powder. A classic Italian delight, perfect for a sweet finish.

MYR 0

Decorated Fancy Dish
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+6 019 231 2075

  • Why do FAQs matter?
    FAQs are a great way to help site visitors find quick answers to common questions about your business and create a better navigation experience.
  • What is an FAQ section?
    An FAQ section can be used to quickly answer common questions about your business like "Where do you ship to?", "What are your opening hours?", or "How can I book a service?".
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    You can edit the title from the FAQ 'Settings' tab in the Editor. To remove the title from your mobile app go to the 'Site & App' tab in your Owner's app and customize.
  • Can I insert an image, video, or GIF in my FAQ?
    Yes. To add media follow these steps: 1. Manage FAQs from your site dashboard or in the Editor 2. Create a new FAQ or edit an existing one 3. From the answer text box click on the video, image or GIF icon 4. Add media from your library and save.
  • Can you help with menu development for my restaurant?
    Absolutely! We specialize in menu development and can help create a unique and cost-effective menu for your restaurant.
  • What payment methods do you accept?
    We accept various payment methods including bank transfers and offline payments. Please contact us for more details on payment options.
  • How can I book a private chef for an event?
    You can book a private chef for your event through our online booking feature on our website. Simply select the service you need, choose a date, and provide the necessary details.
  • What types of consultancy services do you offer?
    We offer a range of consultancy services including kitchen design consultancy, menu development and costing, operational audits and strategy, and training and staff development.
  • Do you offer catering services for corporate events?
    Yes, we offer catering services for corporate events. Our team can create bespoke menus tailored to your event's needs and provide exceptional culinary experiences.
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